Who we are and how can we assist you
The Food Safety Modernization Act (FSMA) of 2011 has presented both Exporters and Importers with new regulations and challenges. Food Safety and Quality Organization (FSQO) will guide their clients through the web of regulations and standards presented by the FSMA and offer creative and efficient solutions to complex problems.
We offers the following
Preventive Controls Qualify Individual (PCQI) FSPCA course. Facility registration/facility inspection assistance. Emergency assistance with FDA import holds, detentions, warning letters and refusals. FDA import alert counsel, petitions, and advocacy. Export certificates. Food Safety Plan and Audits for Exporters and Importers. FSVP Compliance.
What is FSVP?
Final Rule on Foreign Supplier Verification Programs The FDA Food Safety Modernization Act of 2011 mandates the creation of a food safety system in which the focus is on preventing contamination rather than primarily reacting to problems after they occur. The FSMA rules include those that create preventive controls for the production of human and animal foods, and establish science-based standards for produce grown on farms.